What Vegetables Should Not Be Juiced?
There are veggies to skip because they yield little juice, clog the machine, or compromise flavor. Avoid dense starches, fibrous greens, and high-water items that separate or dilute nutrients quickly. Bitter or strong-flavored greens can dominate taste, while skins or peels may carry residues unless you peel and wash thoroughly. Also skip produce that spoils … Read more
